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F.X. Buckley Steakhouse

Dublin Amy
F.X. Buckley Steakhouse

At F.X. Buckley Steakhouse, It’s All About the Beef

The Buckley family knows beef. Their family grew in the meat marketing business over six generations, starting with a butcher shop.

Now, they provide their expertise to their restaurant customers. They also developed a knowledge of wines that they use in their restaurants. This makes a great experience for their customers.

It’s All About the Beef

The Buckley family chooses Angus and Hereford beef from Ireland that are grass fed for at least two years creating flavour and building up the marbling. They select heifers for more tender and succulent beef.

The meat is then dry-aged for 28 days in a meat locker to improve the flavour. Dry-aging reduces the weight of the beef by 20 percent.

Then, their butcher cuts the meat to your order, and they cook it at 350 degrees in a high-temperature charcoal oven. The cooking method seals in flavour and juiciness.

Finally, they let your steak rest for five minutes before serving it so the juices don’t escape.

The F.X. Buckley Steakhouse menu features steak. You can choose a t-bone steak, fillet in four sizes, and ribeye and sirloin steaks in five sizes. These steaks are served with beef dripping chips, mashed potatoes, or salad, and you can select pepper sauce, garlic butter, Bernaise, or bone marrow jus. You can request that your steak is cooked rare, medium-rare, medium, medium-well, or well-done.

F.X. Buckley also offers 6-ounce medallions of fillet beef served with spring onion mash, shallots, and mushrooms. They feature chateaubriand and porterhouse steak for two with beef-dripping chips, mashed potatoes, mixed vegetables, sautéed mushrooms and onions, and a choice of sauces. You can add seared foie gras, sugar pit bacon, or truffle-fried egg to any steak.

You can order lunch daily from 12 pm to 3 pm. The lunch menu includes marinated chicken salad, an F.X. Buckley burger, a sirloin steak with free-range fried egg and Bearnaise sauce, a fillet of cod with mussel and prawn chowder, a steak sandwich, and a goat’s cheese Waldorf salad. Lunch specials feature creamed spinach with parmesan and nutmeg, onion rings, beef-dripping chips, potato gratin, and carrot top pesto.

The starter menu includes short rib nuggets, a half dozen oysters, a fillet of beef tartare, smoked haddock gratin, seared scallops, roast cauliflower soup, Caesar salad, or a Charcuterie board. If you don’t want steak, you can choose lightly spiced halibut, supreme of Sean ring chicken, or coconut dal, pistachio, and chickpeas medallions for dinner.

On Sunday, F.X. Buckley features roast rib of beef, Yorkshire pudding, creamy mash, duck fat roast potatoes, confit shallots, roast carrots and tenderstem broccoli, and roast gravy. Their side menu offers creamy spinach with parmesan and nutmeg, green beans with shallot dressing, onion rings, beef-dripping chips, and potato gratin.

For dessert, you can indulge in tropical fruit pavlova, coconut cream cheesecake, chocolate mousse, or a cheese board.

F.X. Buckley offers an extensive wine list, including their own South African Cabernet Sauvignon. Their beverage menu also includes cocktails, spirits, liqueurs, beer, soft drinks, juice, coffee, espresso, cappuccino, hot chocolate, and tea.


  • The Steakhouse and the Steakhouse Bar at 2 Lower Pembroke Street
  • Ryan’s Restaurant at 28 Parkgate Street
  • Crow Street Steakhouse at 2 Crow St, Temple Bar
  • The Bull & Castle Steakhouse and The Bull & Castle Bar at5-7 Lord Edward Street, Christchurch
  • Monkstown Steakhouse & Seafood and Frank’s Bar at 377 Monkstown Crescent, Dun Laoghaire- Rathdown
  • Victualler & Grocer Foodstore at 1a Lower Pembroke Street

All of their locations are open Monday – Friday from 12 pm to 10 pm, Saturday from 1 pm to 10 pm, and Sunday from 12.30 pm to 9pm. Gift cards and reservations are available online.

F.X. Buckley Steakhouse Pembroke Street

⭐ Our Unvarnished Impressions of F.X. Buckley Steakhouse Pembroke Street:

F.X. Buckley Steakhouse on Pembroke Street is a must-visit destination for anyone who loves steak. As soon as you enter the restaurant, you are greeted with an elegant and sophisticated atmosphere that perfectly sets the tone for your dining experience.

The menu is filled with delicious and mouth-watering options, but it's their meat selection that truly stands out as a highlight of the restaurant. Every cut is cooked to perfection which melts in your mouth while bursting with flavour! Whether ordering rib-eye or any other cuts on offer, all were sensational quality meats.

What we loved about F.X. Buckley was its attention to every detail when comes to gastronomic delight! It was clear during our evening there that they take great pride in sourcing only the finest ingredients available, resulting in an unforgettable meal from start to finish.

The sides were equally up par – The chips especially stood out and made us wanting more even after devouring them over our mains! With such complimentary flavors along with rich wine bringing everything together excellently; surely would become a foodie enthusiast dream come true!

A unique aspect of this establishment is their willingness to accommodate incoming guests into suitable seating areas suiting individual preferences – It’s safe to say whether someone wants dimmer lights or cozy social arrangements – F.X.Buckley has it all covered giving each costumer precisely what they might be looking forward too alongside expert highly attentive service throughout!

Additionally worth mentioning Was some dishes tried by members of my group had dietary restrictions/food allergies– Chef Claire smashed her job accommodating these changes While taking care not undermine or malign flavor diversity allowing everyone enjoy palette pleaser meal without underplaying any ingredient used

It cannot go unmentioned how great we felt overall interacting with staff team–no doubt this plays well towards creating an ultimate hospitable environment ideal for having dinner time conversations that added cherry onto cake (even though unfortunately could not make much use of outdoor space due weather conditions!)

Finally, Also worth noting is F.X Buckley’s Steakhouse selling quality meats at its butchers/deli shop right next door. This enables you to enjoy the best of what Ireland's local butcher scene has to offer – a must-try for food enthusiasts looking for authentic an Irish experience when in visiting Dublin.

In conclusion, If contemplating the visit; believe us your hunt for brilliant tasting steaks ends right here! With a warm and inviting atmosphere that matches the impeccable service and top-class dining experience all awaiting you in Pembroke Street. Highly recommend reviewing this spot on any trip to Dublin or simply craving delicious meat with attention from expert Chefs giving unmatched culinary innovation!

👍 Our Reasons for Recommending:

  • Amazing steaks and quality meats
  • Warm, inviting atmosphere with attentive service
  • Great accommodative options for dietary restrictions/allergies

🙏 Areas for Improvement & Potential Drawbacks:

Our thoughts on how to improve, based on online feedback and our personal experiences. Please keep in mind that reviews may reflect specific situations.

  • No Complains or Recommendations

💁‍♀️All the Facts About: F.X. Buckley Steakhouse Pembroke Street

Name F.X. Buckley Steakhouse Pembroke Street
Address 1A Pembroke Street Lower, Dublin
2, Ireland
Contact Details (01) 676 4606
Opening Hours Monday: 12:00 – 10:00 PM
Tuesday: 12:00 – 10:00 PM
Wednesday: 12:00 – 10:00 PM
Thursday: 12:00 – 10:00 PM
Friday: 12:00 – 10:00 PM
Saturday: 1:00 – 10:00 PM
Sunday: 12:30 – 9:00 PM
Google Rating 4.7 Stars out of 5
Total Reviews 2401+ reviews

The F.X. Buckley Steakhouse is a great place to get a delicious steak dinner. The steak is cooked to perfection, and the sides are all delicious. The service is great, and the atmosphere is perfect for a romantic dinner. The only downside is the price, but the steak is worth it.

FAQs about the F.X. Buckley Steakhouse

What is the F.X. Buckley Steakhouse?

The F.X. Buckley Steakhouse is an Irish steakhouse located in Dublin, Ireland that specializes in preparing high-quality beef dishes from locally sourced ingredients and aged steaks hand-selected by their master butchers.

Are reservations required to dine at the steak house?

Reservations are recommended due to limited seating capacity however walk-ins are welcome if there are available tables upon arrival according to opening times stated on their website.

What type of cuisine does the restaurant serve?

The F.X. Buckley Steakhouse specializes in steaks, seafood and burgers, as well as traditional Irish dishes such as Shepherd’s Pie and Bacon & Cabbage with a twist on more classic dishes like Surf & Turf or Lobster Thermidor.

Do they offer vegetarian options?

Yes! The steakhouse offers a variety of vegetarian entrees including Mushroom Stroganoff with wild mushrooms cooked in garlic cream sauce or Butternut Squash Gnocchi served with roasted vegetables in tomato sauce.

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